i made the mistake of feeding our hens oats last year, daily. i was soaking oats in whey from cheese making for them and adding other veggies.
when we butchered the older hens, we discovered, to our alarm, fatty livers.
thankfully, i figured out what i'd been doing wrong.
i canned the meat up.
but am wondering, is the chicken meat safe to eat?
judyb
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Posted by: Judy Beaver <judybeav@yahoo.com>
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