[CHICKENS-101] Re: Pickled eggs

 

I've had 1000 year eggs. They're actually pretty good but the gelatinous, grey,translucent yolk part is accurate too. They look pretty weird. :love: Angelique

--- In CHICKENS-101@yahoogroups.com, CathrynTherese Fitch Walden <cathryntherese@...> wrote:
>
> Who ever makes this recipe please let us know how they taste. Gelatinous, gray,
> translucent yolks, ...Cathryn

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